Crafted with Care, Served with Warmth
Every dish on our menu honors Japanese culinary tradition — elevated with seasonal ingredients and prepared with genuine care. We invite you to explore, share, and savor.
Appetizers
Begin your meal with bold, shareable bites crafted with Japanese technique.
Edamame
Steamed soybeans lightly salted.
Chili Edamame
Steamed soybeans lightly salted, home made chili sauce.
Gyoza
Pork Dumplings.
Takoyaki
Octopus fritters with savory sauce, mayo, bonito flakes, and scallions.
Grilled Ribeye App
SignatureThinly sliced ribeye steak grilled and served with chef's house sauce.
Croquette
Crispy potato and vegetable cakes served with katsu sauce.
Steamed Broccoli
Steamed broccoli with house ginger sauce.
Harumaki
Crispy vegetable egg rolls served with Japanese spicy mayo.
Chicken Katsu App
Golden panko-crusted chicken cutlet with house tonkatsu sauce.
Japanese Pickles
Assortment of traditional Japanese pickles.
Wings - Ginger
Crispy chicken wings with ginger sauce.
Wings - Sweet Sesame
Crispy chicken wings with sweet sesame sauce.
Wings - Hot Chili Sauce
Crispy chicken wings with hot chili sauce.
Tempura App - Shrimp
Light crispy battered shrimp.
Tempura App - Vegetable
Light crispy battered vegetables.
Tempura App - Chicken
Light crispy battered chicken.
Yakitori
Grilled skewered chicken with scallions and glaze.
Agedashi Tofu
Lightly fried tofu in savory dashi broth with scallions.
Soup & Salad
Light, refreshing starters to complement your meal.
Miso Soup
Japanese soybean soup with tofu, seaweed, sesame oil, and green onion.
Hasu Egg Drop Soup
Egg drop soup with sesame oil, mushrooms, and green onions.
Seaweed Salad
Seasoned sesame seaweed salad.
Seaweed Salad - Add Sweet Shrimp
Seaweed salad topped with sweet shrimp.
Seaweed Salad - Add Snow Crab
Seaweed salad topped with snow crab.
Hasu House Salad
Romaine, spinach, carrots, cabbage, cherry tomatoes with house-made dressing.
Kitchen
Hearty Japanese plates and bento boxes rooted in tradition and crafted with care.
Sukiyaki
Traditional hot pot with thinly sliced beef, vegetables, tofu, and noodles.
Tempura Udon
Thick udon noodles in savory broth served with crispy tempura.
Yakiniku Donburi
SignatureGrilled marinated sliced ribeye steak over seasoned rice.
Chicken Katsudon
Panko fried chicken cutlet, egg, and onions over steamed rice.
Yaki Udon
Stir-fried udon noodles with fresh vegetables and house sauce.
Tempura - Shrimp - Dinner
Generous dinner portion of crispy shrimp tempura.
Tempura - Vegetable - Dinner
Assorted fresh vegetables tempura dinner.
Tempura - Chicken
Light crispy battered chicken dinner.
Bento Box - Yakiniku
Grilled beef, seasoned rice, salad, and sides.
Bento Box - Yakitori (Chicken)
Skewered chicken, seasoned rice, salad, and sides.
Bento Box - Chicken Katsu
Crispy panko chicken cutlet bento with sides.
Bento Box - Shrimp Tempura
Crispy shrimp tempura bento box with sides.
Bento Box - Vegetable Tempura
Assorted vegetable tempura bento box with sides.
Japanese Curry
Rich, slow-simmered Japanese curry — deeply savory and deeply satisfying.
Chicken Katsu Curry
Crispy panko-breaded chicken cutlet served with slow-simmered Japanese curry, seasonal vegetables, and steamed rice.
Maki Sushi
Hand-rolled maki crafted to order with the freshest ingredients.
Avocado Roll
Seaweed outside, creamy avocado.
California Roll
Kani crab stick, avocado, cucumber, sesame seeds.
Caterpillar Roll
Broiled eel, cucumber, topped with avocado and eel sauce.
Hasumasu
SignatureHamachi, maguro, sake, sesame seeds.
Kappa Roll
Seaweed outside, crisp cucumber, sesame seeds.
Negihama Roll
Fresh yellowtail and green onion, seaweed outside.
Philly Roll
Salmon, Philadelphia cream cheese, cucumber, sesame seeds.
Shrimp Tempura Roll
Tempura shrimp, avocado, eel sauce.
Spicy Salmon Roll
Spicy salmon, avocado, crisp lettuce, kaiware sprouts.
Spicy Tuna Roll
Spicy tuna, avocado, crisp lettuce, kaiware sprouts.
Spider Roll
Softshell crab, cucumber, sprouts, lettuce, gobo.
Tempura Crunchy
Shrimp tempura, spicy mayo, kaiware, crunchy flakes, eel sauce.
Toothless Roll
Tempura shrimp, cucumber, avocado, eel, sesame seeds.
Unagi Roll
Broiled freshwater eel, cucumber, sesame seeds.
Veggie Roll
Cucumber, avocado, gobo, sprouts, lettuce, inari.
Salmon Avocado
Fresh salmon, creamy avocado, seaweed outside.
Rainbow Roll
PopularCalifornia roll layered with assorted fresh sashimi.
Wasabi Fresh
Fresh grated real wasabi.
Sushi Special
Chef-crafted specialty rolls — bold flavors, artful presentation.
Vermillion Falls
Shrimp tempura, cucumber, spicy mayo; topped with spicy salmon, torched eel sauce, scallions, masago.
Japanese Cowboy
SignatureTempura asparagus, avocado, spicy mayo; topped with torched ribeye, jalapeño, garlic sesame sauce.
Hastings Sunrise
Shrimp tempura, cucumber, cilantro; topped with avocado, lemon, garlic miso sauce, eel drizzle.
Spiral Roll
Panko shrimp, avocado, spicy mayo; topped with torched spicy tuna, masago, jalapeño.
Marc's Roll
PopularSalmon, tuna, yellowtail, avocado; topped with crispy panko, eel sauce, spicy mayo.
Nigiri / Sashimi
Nigiri 2 pc / Sashimi 3 pc — pristine cuts served with wasabi and pickled ginger.
Albacore
Nigiri $9.00 | Sashimi $11.00
Ama-Ebi (Sweet Shrimp)
Nigiri $11.00 | Sashimi $13.00
Ebi (Cooked Shrimp)
Nigiri $9.00 | Sashimi $11.00
Escolar (White Tuna)
Nigiri $9.00 | Sashimi $11.00
Hamachi (Yellowtail)
Nigiri $9.00 | Sashimi $11.00
Hokki-gai (Surf Clam)
Nigiri $9.00 | Sashimi $11.00
Hotate-gai (Scallop)
Nigiri $11.00 | Sashimi $13.00
Ika (Squid)
Nigiri $9.00 | Sashimi $11.00
Ikura (Salmon Roe)
Nigiri $11.00 | Sashimi $13.00
Inari (Sweet Tofu Skin)
Nigiri $6.00 | Sashimi $8.00
Maguro (Tuna)
Nigiri $9.00 | Sashimi $11.00
Masago (Smelt Roe)
Nigiri $7.00 | Sashimi $9.00
Saba (Mackerel)
Nigiri $7.00 | Sashimi $9.00
Sake (Salmon)
Nigiri $9.00 | Sashimi $11.00
Tako (Octopus)
Nigiri $11.00 | Sashimi $13.00
Tamago (Egg Custard)
Nigiri $6.00 | Sashimi $8.00
Tobiko (Flying Fish Roe)
Nigiri $11.00 | Sashimi $13.00
Unagi (Freshwater Eel)
Nigiri $11.00 | Sashimi $13.00
Sushi Combo
Complete sushi experiences served with soup and house salad.
Hasu Combo
PopularChef's Choice 6 pcs Nigiri & Caterpillar roll. Served with soup (miso/egg drop) and house salad.
Masu Combo
Chef's Choice 5 types of best cut Sashimi (2 pcs each). Served with soup and house salad.
Chirashi Sushi
Array of the finest cuts of fish served over seasoned sushi rice with soup and salad.
Raiders Combo
Chef's choice sashimi, nigiri, and maki sushi platter with soup and house salad.
Desserts
A sweet finish, Japanese style.
Mochi Ice Cream (3 pc)
Chef's selection of seasonal mochi — ask your server for today's flavors.
Matcha Crème Brûlée
SignatureCeremonial-grade matcha custard, caramelized sugar crust, fresh berries.
Black Sesame Panna Cotta
Silky black sesame panna cotta, honey, toasted sesame, yuzu gel.
Drinks
Curated beverages to complement your meal.
Japanese Whisky Highball
Suntory Toki, sparkling water, lemon peel.
Sake (Junmai Daiginjo)
Premium cold sake, clean and floral. Ask your server for today's selection.
Yuzu Lemonade
Fresh yuzu juice, honey, sparkling water. Non-alcoholic.
Matcha Latte
Ceremonial matcha, steamed oat milk, light honey. Hot or iced.
Japanese Beer
Sapporo or Asahi, cold draft.
Menu items and pricing are subject to seasonal change. Please inform your server of any allergies or dietary requirements. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.